How to Make Any-night-of-the-week Navratan Korma

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Perfect Navratan Korma. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Navratan Korma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Navratan Korma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Navratan Korma is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can cook Navratan Korma using 34 ingredients and 11 steps. Here is how you can achieve that.

#thc #thcweek12 #korma Vegetable Navratan Korma A nutritious mix vegetable rich curry to be enjoyed with paratha, Naan, kulcha, etc. its a no onion no garlic preparation and prepared with winter veggies.

Ingredients and spices that need to be Take to make Navratan Korma:

1. 1 cup chopped / diced carrot
2. 1 cup chopped French beans
3. 1 cup green peas
4. 9-10 cauliflower florets
5. 1/2 cup sweet corn kernels
6. 1 small capsicum
7. 1 medium potato cut into cubes
8. 1 medium tomato,
9. 5 green chilli
10. 1/2 tsp cumin seeds,
11. 1 dry red chilli,
12. 3 cardamom,
13. 5 pepper corns,
14. 5 cloves,
15. 2 bay leaf,
16. 2 small cinnamon stick
17. 1/2 tsp coriander powder,
18. 1/2 tsp cumin powder,
19. 1/2 tsp hing,
20. 1/2 tsp garam masala,
21. 1 tsp kasuri methi
22. 2 inch ginger,
23. 150 - 200 grams paneer
24. For paste
25. 15 cashew,
26. 8 almonds,
27. 3 tsp poppy seeds,
28. 4 tbsp milk
29. 1/4 cup fresh cream/ malai
30. 1 cup milk,
31. 2 tsp sugar
32. 2 tbsp oil
33. 2 tbsp ghee + 1 tbsp oil
34. 10 raisins

Steps to make to make Navratan Korma

1. Assemble all vegetables and other ingredients. Marinade paneer pieces in salt for 10 -15 minutes.
2. Assemble all ingredients, make a paste of tomatoes + green chilli + ginger.
3. Make a paste of soaked cashews + almonds + poppy seeds + milk
4. Par boil all vegetables except capsicum and sweet corn, drain excess water and keep aside.
5. Fry raisins in oil and keep aside. Fry marinaded paneer till golden yellow and keep aside.
6. In moderately heated pan/ kadhai, add oil +ghee and add all whole spices and allow to crackle and turn aromatic, then add the tomato paste and stir fry till oil appears on surface. Then add all the veggies + capsicum + sweet corn + salt and sauté for 5-6 minutes. Veggies will turn tender.
7. 
8. Now add all spices,mix well and stir fry till spices fried well, add milk and mix well. Cook for 3-4 minutes under medium flame.
9. Now add cashews almonds paste + garam masala + sugar + salt, mix well and simmer for 2-3 minutes, then add paneer + Malai +Kasuri Methi, stir well and simmer for 1-2 minutes.
10. Keep in stand by mode for 2 minutes and Navratan Korma is ready.
11. Serve with paratha/ naan/ rice / Pulao, etc

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Ultimate Navratan Korma. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!