Easiest Way to Make Quick Mix veg curry

Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Mix veg curry. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mix veg curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mix veg curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mix veg curry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can cook Mix veg curry using 19 ingredients and 5 steps. Here is how you cook it.

#curry

Ingredients and spices that need to be Get to make Mix veg curry:

1. For red gravy
2. 2 big tomato pureed
3. 2 tbsp oil
4. To grind (dry)
5. 1 cinnamon stick,2 cloves and 1tsp coriander seeds
6. 1 big onion paste
7. 1 tbsp green chillies, ginger- garlic paste
8. 1/4 tsp turmeric powder
9. 1/2 tsp dhania jeera powder
10. 1/2 tsp garam masala
11. 1 tbsp cashewsnut +1/2 tsp poppy seeds paste
12. 1 tbsp butter
13. For mix vegetables
14. 1/2 cup cauliflower florets
15. 1/2 cup carrots cubes
16. 1/2 cup french beans chopped
17. 1/2 cup green peas
18. 1 pinch soda bi carb
19. to taste Salt

Instructions to make to make Mix veg curry

1. Soak cashews nut and poppy seeds in hot water for 1 hour and make paste by grinding in mixer.Wash and cut tomatoes and grind in mixer to make puree. Chopped onion and grind to make paste. Dry grind cinnamon, cloves and coriander seeds. Grind green chillies, ginger garlic.
2. Wash and chopped cauliflower and soak in salt water for 10 mins(discard the water). Chopped french beans into 1/4 cm pieces.Wash& peel carrot and cube it. In microwave safe bowl add all vegs,add a pinch of soda bi carb,and 1/2 tsp salt and 1/2 cup of water..cover with lid & cook on 80 power level for 5 mins.
3. As the vegetables being cooked.. prepared gravy. In kadhai add/ heat oil,add chillies, ginger garlic paste, cinnamon, cloves and coriander seeds masala, mix and saute on slow flame for 4-5 mins...add onion paste,saute for 2 mins..add turmeric powder, garam masala,dhania- jeera powder, and saute till brown in colour.
4. Add butter,mix add cashews nut and poppyseeds paste,mix and add tomatoes puree,salt.. mix and cook for 5 mins till gravy like mixture is formed.
5. Add boiled vegetables in prepared red gravy..cook for 2 mins. Serve hot mix veg curry with Naan or parathas.

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Perfect Mix veg curry. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!