Recipe of Favorite Paneer croquettes

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Steps to Prepare Award-winning Paneer croquettes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Paneer croquettes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer croquettes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Paneer croquettes using 9 ingredients and 6 steps. Here is how you can achieve that.

#partyfood

Ingredients and spices that need to be Make ready to make Paneer croquettes:

1. 50 gms paneer
2. 1/4 cup poha/chiwda
3. 1 small onion
4. 1 slice capsicum chopped
5. as per taste Red chilli
6. as per taste Salt
7. 1 tbsp Maggie masala
8. 1/4 cup Bread crumbs
9. as required Oil for deep frying

Steps to make to make Paneer croquettes

1. In a dish take paneer and mash it grate it.
2. Add onion and capsicum small chopped.
3. Mix spice like salt, chilli, maggie masala.
4. Add soaked poha and mix gently.
5. Make cylindrical shape of this mixture and roll into bread crumbs.
6. Deep fry these croquette and serve with ketchup.

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So that's going to wrap it up for this special food Recipe of Favorite Paneer croquettes. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!