Simple Way to Prepare Favorite Egg chowmine

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, Easiest Way to Make Award-winning Egg chowmine. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Egg chowmine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg chowmine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Egg chowmine using 12 ingredients and 2 steps. Here is how you can achieve that.

Cooked in most of the home. Sply for the kids #goldenapron3 #post2 #week12#ingredients #egg#pepper

Ingredients and spices that need to be Get to make Egg chowmine:

1. 1 bowl chowmine
2. 1 large onion
3. 2-3 garlic cloves
4. 1 capsicum
5. 1 bowl vegetables of your choice (carrots, French beans
6. 2 tsp dark soya sauce
7. 1 tsp vinegar
8. 2 tsp Chilli sauce
9. 2 tsp tomato sauce
10. To taste Salt and black pepper powder
11. 2 tsp Oil
12. 2 egg

Steps to make to make Egg chowmine

1. First boil the chowmin, spread it on a plate to that it doesn't stick, add salt and oil in water while boiling the chowmin. Now take the egg whisk it and fry it. Scrambled it. Now in a same khadi add oil, then add the finely chopped garlic saute it then add the finely chopped onion saute it. Then add the vegetables except capsicum. Add little salt and stir fry it for 2-3 min. Then add the capsicum. Saute it. Then add the boiled chowmine
2. Then add soya sauce, vinegar mix it. Then add chilli and tomatoes sauce, salt, black pepper powder and the egg. Mix them well. You can also add spring onion green.

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So that's going to wrap this up with this special food Recipe of Favorite Egg chowmine. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!