Steps to Make Award-winning Tavaa Pulao

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, Recipe of Super Quick Homemade Tavaa Pulao. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tavaa Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tavaa Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tavaa Pulao is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tavaa Pulao estimated approx 30 min.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Tavaa Pulao using 21 ingredients and 14 steps. Here is how you cook it.

#riceisthebest #streetfoodofindia Tavaa Pulao is a famous street food from Mumbai. Originally it was prepared using paav bhaaji and rice cooked with some whole spices and mixed on a huge tavaa with some butter. You could find this on the streets of certain areas in Mumbai. But of late, the method of preparing this pulao has changed. The tavaa used by these vendors is quite thick and huge too. They add a lot of butter and directly cook the vegetables on it. The vegetables are kept a little crisp and rice and spice powders are then added to it. I had observed a vendor doing this at an eatery. I have made this pulao exactly on these lines, and the result was delicious! I have served some cooling boondi raita along with it, but you can even serve it with some salad! Again, you can add vegetables of your choice. I have added all three coloured bell peppers just to increase the health quotient of this dish.

Ingredients and spices that need to be Prepare to make Tavaa Pulao:

1. 1 cup Basmati Rice
2. 1 cup /1 Large Onion Chopped Onions
3. 1/2 cup / 1 Tomato Chopped Tomato
4. 1 Potato Boiled and Diced
5. 3/4 cup Cauliflower florets
6. 1/4 cup Chopped Carrots
7. 1/4 cup Chopped French Beans
8. 1/4 cups Green Peas
9. 1/4 Green Bell Pepper Diced
10. 1/4 Red Bell Pepper Diced
11. 1/4 Yellow Bell Pepper Diced
12. 1 Green Chilli Slit lengthwise
13. 3/4 tbs Ginger Garlic Paste
14. 1/4 tsp Turmeric Powder
15. 1/2 tsp Bedgi Red Chilli Powder
16. 1/2 tsp Kashmiri Red Chilli Powder
17. 1 1/2 tsp Paav Bhaaji Masala
18. 1 1/2 tbs Oil
19. 1 1/2 tbsp Butter
20. 4-5 cups Water for the rice
21. To Taste Salt

Instructions to make to make Tavaa Pulao

1. To make the Tavaa Pulao, first wash the rice in clean water and soak it in sufficient water for about half an hour.
2. Heat water for cooking the rice. When it comes to a rolling boil, add the soaked rice and cook till almost done.
3. Drain and set aside till further use.
4. In the meantime, wash all the vegetables and chop as per desired size.
5. Heat a saucepan and add the oil to it. When it heats up, add the butter and the slit green chilli.
6. Saute and add the ginger garlic paste and saute for a minute. Now add the onions and saute till translucent.
7. Add to it the turmeric powder and the red chilli powders and mix.
8. Add the cauliflower florets and saute. Cover and cook for a while.
9. When the cauliflower is half cooked, add the tomatoes, french beans, carrots, green peas and the bell peppers.
10. Add the paav bhaaji masala and mix well.
11. Saute the vegetables on high to medium heat till almost done and add the boiled potato cubes.
12. Add the cooked rice, salt to taste and some of the chopped coriander leaves and mix lightly.
13. Close the lid and give it a good steam!
14. Garnish with fresh coriander leaves and serve the delicious Tavaa Pulao with some boondi raita by the side!

While that is in no way the end all be guide to cooking fast and simple lunches it is good food for thought. The expectation is that will get your creative juices flowing so that you could prepare excellent lunches for your family without the need to do too terribly much heavy cooking at the approach.

So that is going to wrap this up for this special food Recipe of Speedy Tavaa Pulao. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!