Steps to Prepare Award-winning Moong Dal in Bong style (moong Dal)

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Moong Dal in Bong style (moong Dal). One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Moong Dal in Bong style (moong Dal), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong Dal in Bong style (moong Dal) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Moong Dal in Bong style (moong Dal) is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Moong Dal in Bong style (moong Dal) estimated approx 30 mins.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Moong Dal in Bong style (moong Dal) using 12 ingredients and 3 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Moong Dal in Bong style (moong Dal):
- 2 tbsp chopped french bean
- 2 tbsp chopped carrot
- 2 tbsp chopped cauliflower
- 1 tbsp ghee
- 100 gm mugh Dal
- 1 dry red chili
- 1 tsp five seeds (panch phoron)
- 1 tsp green chilli chopped
- 1 tsp turmeric powder
- 1 tsp ginger paste
- 1 bayleaf
- as per taste Salt
Instructions to make to make Moong Dal in Bong style (moong Dal)
- Chopped the veggies n saute it.
- Boil the mugh Dal with termaric powder in the cooker n keep a side.
- Heat the pan add ghee n then add five spices, bayleaf dry chilli n ginger paste. Then add dal n saute vegetables. Now add again some ghee. Now it is ready to serve.
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So that is going to wrap this up for this special food Recipe of Perfect Moong Dal in Bong style (moong Dal). Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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