Recipe of Favorite Hakka Noodles

Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Steps to Make Ultimate Hakka Noodles. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Hakka Noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hakka Noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hakka Noodles is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hakka Noodles estimated approx 1 hour with pre.

To begin with this particular recipe, we must prepare a few ingredients. You can have Hakka Noodles using 16 ingredients and 6 steps. Here is how you cook it.

#cppassport #cppchina #week1 Noodles bowl the name is sufficient for mouth watering . I think mostly people like to eat Chinese snacks . Noodles is the most favourite & common in all of them .

Ingredients and spices that need to be Take to make Hakka Noodles:

1. 1 packed hakka noodles
2. 1 big size onion
3. 2 mid size capsicum
4. 1 big size red bell paper
5. 2 mid size carrot
6. 1 big size tomato
7. 6-7 piece French beans
8. 8-10 garlic piece,
9. 1 inch piece ginger,
10. 1 green chilli
11. 4 table spoon oil
12. as per taste Salt,
13. 2 table spoon vinegar
14. 2 table spoon ketchup
15. 1 teaspoon chilli sauce
16. 1 tablespoon oregano

Steps to make to make Hakka Noodles

1. Take noodles & flaked it into pieces. Now in a wok or a pan add 3 cup water & 1/ 2 teaspoon salt. After boiled water add noodles & boil it 3 to 4 min.
2. After that transfer into strainer till extra water remove. Now take a big tray & transfer it. Take a teaspoon oil & rub on the noodles soft hand. Leave it for cool.Now in a deep wok add oil.
3. Stir fry chooped ginger garlic & green chilli. Now add thick chopped onion fry for 2 min. Now add capsicum bell paper tomato French beans & carrot
4. (Veggies cut into straight shape & not cut so thin) After stir fry for 5 minutes on high flame add boiled noodles in wok.
5. Now add all sauces.last step is a big task because every thing stir very fast so that they become not sticky. Easiest way we should take 2 spechula in our 2 hands & mix it quickly.
6. Preparation is over. Cover it for few min. Garnish it with fresh coriander leaves & also add oregano. Serve it garam garam. Fresh neat & clean homemade chowmin.

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Homemade Hakka Noodles. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!