Step-by-Step Guide to Prepare Favorite Masala Walnut Pulao

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, How to Make Perfect Masala Walnut Pulao. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Masala Walnut Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala Walnut Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Masala Walnut Pulao using 16 ingredients and 4 steps. Here is how you can achieve it.

#Walnuts

Ingredients and spices that need to be Make ready to make Masala Walnut Pulao:

1. 2 cup cooked rice
2. 2 tbsp oil
3. 3-4 green chillies
4. 2 bay leaf
5. 1/2 cup walnut
6. 1/4 cup diced potato
7. 1/4 cup diced carrot
8. 1/4 cup finely chopped onion
9. 1/4 cup peas
10. 1/4 cup french beans
11. 1 tsp red chilli powder
12. 1 tbsp pav bhaji masala
13. 1 tsp garam masala powder
14. to taste Salt
15. 1/2 cup chopped tomatoes
16. handful chopped coriander leaves

Steps to make to make Masala Walnut Pulao

1. Firstly heat the oil in a pan. Once it's done add cumin seeds, green chilli and bay leaf. Wait for few seconds. Now add chopped onion and saute it for a minute now add Walnut and saute it too for a minute.
2. Now add all the veggies in it and saute it for 5 minutes on low to medium flame. Then add all dry spices and salt (according to the veggies) and mix it well. Now add tomatoes and mix it well. Now add 1/4 cup water in it. Cover it with lid and cook it for 6-7 minutes on low flame.
3. Once the veggies are cooked well now add cooked rice and salt(remember you already add the salt in veggies) and mix it well. Now cook it for 2 minutes on medium flame. After switch off the flame add coriander leaves and mix it well.
4. Your masala walnuts Pulao is ready to eat. Enjoy!

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So that's going to wrap this up for this special food Steps to Prepare Any-night-of-the-week Masala Walnut Pulao. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!