Steps to Prepare Speedy One Pot Dahi Pepper Chicken NO OIL

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Ultimate One Pot Dahi Pepper Chicken NO OIL. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from One Pot Dahi Pepper Chicken NO OIL, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare One Pot Dahi Pepper Chicken NO OIL delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make One Pot Dahi Pepper Chicken NO OIL is 2-3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook One Pot Dahi Pepper Chicken NO OIL estimated approx 1 hr 30 mins (prep to dish).

To get started with this particular recipe, we must prepare a few components. You can have One Pot Dahi Pepper Chicken NO OIL using 19 ingredients and 7 steps. Here is how you cook it.

This particular recipe is a zero oil, recipe! Low on the carbs & fat & highly proteins rich & is a good source of healthy binge for the ardent Chicken Lovers. Super easy, quick & simple to make & absolutely flavourful & delicious #Keto

Ingredients and spices that need to be Take to make One Pot Dahi Pepper Chicken NO OIL:

1. 600 gm Tender Chicken with Bones but without Skins Washed Cleaned & Dressed
2. to tasteSalt
3. 800 gm Plain Yoghurt
4. 2 tsp Garam Masala Powder Homemade
5. 2-3 tsp Roasted Cumin Seeds
6. 1 tsp Turmeric Powder
7. 3 tbsps Ginger Garlic and Green Chilli Paste
8. 3 tbsp Onion Paste
9. 1 tbsp Red Chilli Powder
10. 1 tbsp Degi/Kashmiri Red Chilli Powder
11. 1 tsp Black Pepper Powder
12. 1 tbsp Coriander Powder
13. 1/2 Cup Fresh Coriander Leaves Finely Chopped
14. 1 tsp Coconut Sugar/Stevia
15. 2-3 tsp Kasuri Methi
16. 1/2 Cup Blanched French Beans Optional
17. 1 tsp Butter
18. 2 tsp Coriander Leaves
19. 2 tbsp Fresh Cream Optional

Instructions to make to make One Pot Dahi Pepper Chicken NO OIL

1. Take a large heavy bottomed pan Add in the entire aforementioned ingredients, chicken, curd, ground spices & wet masala pastes & mix everything well together until nicely combined
2. Except, the latter add on blanched veggies & the garnishing ingredients to be kept aside for later use.Set aside with the marinade for at least 1-2 hrs time before cooking with its lid on
3. Heat up a frying pan over the medium flame: NO OIL REQUIRED.(Yes, without any oil.Because, since it’s one pot chicken dish hence the marination & cooking- Both need be done in one pot itself & without using any oil at all).Add in the marinated Chicken to it
4. Sauté gently- Mix everything well together until nicely combined- Reduce the flame to low-medium & allow it to cook for at least 20-25 mins time (Until fully cooked)- Stirring occasionally, in between & checkout its consistency
5. Once cooked about 70% add in the blanched green beans- Mix well...Finish it up with freshly & finely chopped coriander leaves, a little more of garam masala & a dollop of butter to it (optional)- I didn’t use butter at all for the toppings
6. Add in some hot water (if required), I used a little. Once cooked well enough, turn off the flame & with its lid on let it sit on the hot oven for about another 10-15 mins time before serving it piping hot
7. Relish this DELISH with piping hot steamed rice or even Roti/Chapati/Nun/Paratha/Kulcha, etc.& share this very delicacy with others as well.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade One Pot Dahi Pepper Chicken NO OIL. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!