Recipe of Super Quick Homemade Aloo beans ki sabzi #Ramadhancontest

Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Ultimate Aloo beans ki sabzi #Ramadhancontest. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aloo beans ki sabzi #Ramadhancontest, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo beans ki sabzi #Ramadhancontest delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo beans ki sabzi #Ramadhancontest is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aloo beans ki sabzi #Ramadhancontest estimated approx 20 minutes.

To begin with this recipe, we must first prepare a few components. You can cook Aloo beans ki sabzi #Ramadhancontest using 8 ingredients and 8 steps. Here is how you can achieve it.

Aloo beans ki sabzi is a spiced Indian Punjabi style spiced and tasty French beans and potatoes stir fry. It can be served with rice, roti or sweetened curd (yoghurt) Easy to make yet delicious!

Ingredients and spices that need to be Make ready to make Aloo beans ki sabzi #Ramadhancontest:

1. 250 g french beans
2. 3-4 potatoes
3. 1/2 teaspoon turmeric powder
4. 1/2 teaspoon paprika/red chilli powder
5. 1/2 teaspoon garam marsala
6. 1 teaspoon dry mango powder (i used dried mango chopped)
7. 2-3 tabespoon vegetable oil
8. Pinch salt to taste

Instructions to make to make Aloo beans ki sabzi #Ramadhancontest

1. Cut potatoes and French beans. In a thick bottomed pan, add oil, once hot add the potatoes and sautee 3-4 minutes
2. Add the French beans to the pan
3. Sautee the mixture for 8-10 minutes
4. Add in the paprika and turmeric spice and salt
5. After the veggies have cooked add in garam marsala
6. Add in the hopped dried mango
7. Stir to mix everything and toss for a few seconds
8. Remove from heat and serve as a side dish with sweetened curd (yoghurt) or with roti

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So that is going to wrap this up with this special food Recipe of Super Quick Homemade Aloo beans ki sabzi #Ramadhancontest. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!