Step-by-Step Guide to Make Favorite Lauki and carrot kofta curry

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, How to Prepare Homemade Lauki and carrot kofta curry. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Lauki and carrot kofta curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lauki and carrot kofta curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lauki and carrot kofta curry is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lauki and carrot kofta curry estimated approx 40 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Lauki and carrot kofta curry using 36 ingredients and 11 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Lauki and carrot kofta curry:

1. For the kofta
2. 200 g bottle gourd
3. 1 carrot
4. 2 large Potatoes
5. 2 tbsp wheat flour
6. To Taste Salt
7. 1 pinch turmeric powder
8. 1/2 tsp red chili powder
9. 1 tsp coriander powder
10. 3/4 tsp curry powder
11. 1 tsp ginger paste
12. as per need Oil for frying in appe pan
13. For gravy
14. 10 ml oil
15. 1-2 Cardamoms
16. 1 small stick to cinnamon
17. 1-2 cloves
18. 6-8 black peppercorns
19. 1 medium size onion
20. 1 medium size tomato
21. 6-8 cloves garlic
22. Handful cashewnuts
23. as required Keep a tbsp of boiled potato It gives nice taste and thickness)
24. For making kofta curry
25. as required Fried lauki carrot koftas
26. Handful steamed green peas
27. Prepared masala paste
28. 30 ml oil
29. to taste Salt
30. 1/4 tsp turmeric powder
31. 1/2 tsp red chili powder
32. 3/4 tsp curry powder
33. 1/2 tsp sugar
34. 1/2 tsp crushed Kasuri methi
35. 1 tbsp fresh cream
36. 1 tsp fresh cream for garnish

Instructions to make to make Lauki and carrot kofta curry

1. Grate lauki and carrot. In a colander put these grated lauki and carrot. Add little salt and mix. Keep it as such for 15 minutes. It releases water. Squeeze the water and discard it.
2. Now add salt, turmeric, red chilli powder, curry powder, coriander powder and wheat flour. Add ginger paste. Mix and make a dough type of mixture. It must not be runny.
3. Now heat the appe pan. Put little oil into each cavity. Take small portions and put into each cavity. Let it cook and get fried in slow to medium heat. Flip and fry the other side too.
4. Lauki carrot koftas are ready. Keep aside. Now prepare masala paste. Heat kadhai with oil. Add cardamom, black peppercorns, cloves and cinnamon. Saute.
5. Add chopped onion and saute. Next add garlic cloves and continue sauteing. Next add cashews. Saute. Next add tomato and fry till tomato are softened.
6. Let it cool. Take these in a blender jar. Add boiled potato. Add little water and blend smooth. If required strain.
7. Masala paste is ready. Next heat a kadhai. Add oil. Add the prepared masala paste.
8. Add salt, turmeric, red chilli powder, curry powder and sugar. Mix and cook.
9. As masala looses it's rawness add the fresh green peas. Mix and continue cooking. Add little water if needed. As flavours combine with each other, add fresh cream. When you reach the required consistency, add some Kasuri methi. Add the fried koftas. Need not cook anymore. Koftas will absorb the flavours. Let it settle for 2-4 minutes.
10. Lauki carrot kofta curry is ready... Garnish with fresh cream and serve hot...
11. These kofta curry goes well with rice/ roti/ paratha.. enjoy this rich creamy curry

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So that's going to wrap it up with this special food Simple Way to Prepare Any-night-of-the-week Lauki and carrot kofta curry. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!